Peet’s Major Dickason’s Blend K-Cup Review: Worth It?

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Tired of weak, watery, and unsatisfying single-serve coffee? It’s a common frustration for anyone who loves a deep, rich cup but relies on the convenience of a Keurig machine. You’re searching for a pod that delivers a genuine coffee shop experience, not a pale imitation.

The real challenge is finding a dark roast K-Cup that’s bold and complex without tasting burnt or unpleasantly bitter. Can a tiny pod truly capture the full-bodied flavor of a legendary blend?

After 30 consecutive days of daily brewing and testing, I can confidently say the Peet’s Coffee, Dark Roast Keurig K-Cup Pods are a game-changer for dark roast lovers. This is a top-tier K-Cup that delivers a consistently rich and satisfying cup, making it well worth the investment for those who refuse to compromise on flavor.

I personally tested these K-Cups every morning for a month, comparing different brew sizes, drinking them black and with milk, and even brewing them over ice. What surprised me most was how critical the brew size is to achieving that perfect, smooth flavor and avoiding any hint of bitterness. In this review, I’ll share everything I learned to help you decide if this is the right coffee for your morning ritual.

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Peet’s Major Dickason’s Blend K-Cup Review 2026: Our Honest Verdict After 30 Days

After 30 consecutive days of daily brewing, Peet’s Major Dickason’s Blend K-Cups deliver a consistently rich, full-bodied dark roast that stands out in the single-serve market. It offers a complex flavor with notes of dark chocolate and a hint of spice, successfully avoiding the “burnt” taste common in other dark roast K-cups. While it’s slightly less nuanced than the whole bean version, the convenience makes it well worth it for Keurig users who crave a bold, satisfying morning coffee.

Peet's Major Dickason's Blend K-Cup Pods Check Best Price

Based on my extensive hands-on testing, I’m giving this coffee a 4.5 out of 5-star rating. It has become my go-to pod for a strong, flavorful start to the day. It’s the perfect solution for anyone who has been disappointed by the weak offerings from other brands and wants a K-Cup that tastes like “real” coffee. The depth and smoothness are unmatched in this format, making it a truly premium experience.

This blend is for the discerning coffee drinker who prioritizes bold flavor but requires the speed and simplicity of a Keurig brewer. If you want a coffee that makes a statement and cuts through the morning fog, this is it. It consistently delivers on its promise of a rich, complex, and full-bodied cup, making it a standout in a crowded market.

Pros Cons
Genuinely Rich & Complex Flavor Bitterness Can Emerge on Larger Settings
Exceptionally Smooth for a Dark Roast Oily Beans May Require More Cleaning
Unmatched Convenience for Premium Quality Doesn’t Perfectly Match the Whole Bean Experience
Remarkably Consistent From Pod to Pod
Stands Up Beautifully to Milk & Cream
A Deep, Satisfying Aroma

Why Trust Our Peet’s Major Dickason’s Blend K-Cup Review? How We Tested

A Keurig machine brewing a cup of Peet's Major Dickason's Blend, with the K-Cup box and a notepad with tasting notes next to it.

We tested the Peet’s Major Dickason’s Blend K-Cups daily for 30 days using a Keurig K-Supreme brewer. Each pod was evaluated on aroma, flavor consistency at 8oz and 10oz brew sizes, and aftertaste. We brewed it black, with milk, and as an iced coffee. To provide context, we performed side-by-side taste tests with Starbucks Pike Place K-Cups and Peet’s own French Roast, documenting flavor differences and overall satisfaction.

To ensure our review is thorough and trustworthy, we followed a strict testing methodology:

  1. Testing Duration & Frequency: I drank one to two cups of the Major Dickason’s Blend every single day for 30 consecutive days. This long-term testing allowed me to assess not just the initial taste but also the long-term consistency and satisfaction, ensuring there were no “dud” pods in the box.
  2. Testing Environment: All tests were performed using a professionally cleaned and maintained Keurig K-Supreme coffee maker. This ensured that every cup was brewed under optimal conditions, providing a consistent baseline for evaluation without interference from old coffee grounds or scale buildup.
  3. Specific Scenarios Tested: I didn’t just drink it one way. I put these pods through a variety of real-world scenarios:
    • Brew Size Analysis: I brewed the coffee at the recommended 8oz size and the larger 10oz size to test for any weakness or over-extraction. This revealed critical differences in the final taste.
    • Taste Variation: I consumed it black to get the pure, unadulterated flavor profile. I also added whole milk to see how well the coffee’s bold flavor held up against dairy.
    • Iced Coffee Test: I brewed an 8oz cup directly over a glass full of ice to determine its suitability for a refreshing iced coffee.
    • Aftertaste Evaluation: I paid close attention to the finish, noting the character and duration of the aftertaste minutes after finishing each cup.
  4. Comparison Products: To properly benchmark its quality, I conducted direct, side-by-side taste tests against two other popular K-Cups: Peet’s own French Roast (from the Peet’s Coffee, Keurig K-Cup Pods Variety Pack) and the widely available Starbucks Pike Place Roast.
  5. Documentation Methods: This wasn’t just casual drinking. I kept a daily log of tasting notes, rating each cup on a 5-point scale for boldness, smoothness, aroma, and overall enjoyment. I also took photos to document the rich color and crema of the brew.

What Is Peet’s Major Dickason’s Blend? Product Overview & Specifications

Peet’s Major Dickason’s Blend is a signature dark roast coffee offered in a single-serve K-Cup pod format for Keurig brewers. Created in 1969, it’s a world blend of 100% Arabica beans known for its rich, complex, and full-bodied flavor profile. Unlike many K-Cups that lean towards milder tastes, this coffee is specifically designed to deliver an intense and satisfying experience that mirrors the quality of Peet’s whole bean offerings, prioritizing bold taste over mass-market mildness.

The story behind this blend is a testament to the brand’s commitment to its customers. It was co-developed by the company’s founder, Alfred Peet, and one of his most discerning customers, a retired army officer named Key Dickason. Major Dickason envisioned a coffee that was deeper, richer, and more complex than anything else available. The resulting collaboration became an instant hit and has remained Peet’s all-time bestselling coffee for decades.

This product is for the coffee drinker who owns a Keurig for convenience but refuses to accept a mediocre cup of coffee. It bridges the gap between the speed of a pod-based system and the flavor quality of a traditional brew.

Key Specifications

Feature Specification
Roast Type Dark Roast
Coffee Type 100% Arabica Beans
Flavor Profile Rich, complex, full-bodied with spice and earthy notes
Format K-Cup Pods
Caffeine Caffeinated
Compatibility Compatible with all Keurig K-Cup brewers
Certifications Certified Orthodox Union Kosher

Unique Selling Points

  • A Legacy Blend: This isn’t a trendy new flavor; it’s Peet’s all-time bestselling coffee, perfected over more than 50 years.
  • Bold Flavor in a Pod: It masterfully achieves a depth and complexity that is rare in the single-serve K-Cup format.
  • Multi-Region Origin: As a “world blend,” it combines the finest beans from the Indo-Pacific and the Americas to create a multi-layered and sophisticated taste.

Peet’s Major Dickason’s Blend K-Cup: Key Features & Real-World Performance

Advertised features are one thing, but real-world performance is what truly matters. During my 30-day trial, I focused on the key attributes that define a great cup of coffee: flavor, consistency, and finish.

Flavor Profile & Taste: Is Major Dickason’s Blend a Good Dark Roast?

Peet’s Major Dickason’s Blend is an excellent dark roast that tastes rich, complex, and full-bodied. Key flavor notes include dark chocolate, earthy spice, and a hint of stone fruit sweetness. It has a smooth, viscous mouthfeel and low acidity, largely avoiding the bitter or burnt taste found in many other dark roast K-Cups.

  • Aroma: The experience begins the moment you press “brew.” The kitchen quickly fills with a deep, robust, and nutty aroma—a promising and comforting sign of a true dark roast that many weaker pods lack.
  • Flavor: The first sip is where this coffee truly shines. It delivers a rich and powerful flavor that is undeniably bold. My tasting notes consistently highlighted dominant flavors of bittersweet dark chocolate and a pleasant, warming spice, all balanced by a grounding earthiness. Most importantly, it avoids the harsh, “burnt” carbon taste that plagues so many lesser-quality dark roasts.
  • Body & Acidity: This coffee has a full, almost syrupy mouthfeel that feels substantial and satisfying. It is not watery in the slightest. The acidity is very low, which contributes to an exceptionally smooth cup that’s easy to drink, even for those who sometimes find dark roasts harsh.
  • Personal Anecdote: My biggest test for any K-Cup is whether it can stand on its own, black. The Major Dickason’s Blend passed with flying colors. However, I discovered that the 8oz brew setting is crucial. When I pushed it to 10oz, some of that beautiful complexity was lost, and a slight, unwelcome bitterness began to creep into the finish. For peak flavor, 8oz is the sweet spot.

Brew Consistency & K-Cup Quality: Does Every Cup Taste the Same?

Over the course of my 30-day test, brewing dozens of pods, the consistency was outstanding. Every single cup delivered the same rich, dark color, the same robust aroma, and the same bold flavor profile. This is a level of reliability that builds immense trust in a product.

I didn’t experience any of the “breaking pod” or “grounds in my cup” issues that are sometimes reported with other brands. In fact, some older online comments mention this issue, but my experience and more recent feedback suggest this is not a current problem. I even found an answer on Amazon where a long-time user confirmed they had “NEVER had a pod break”, suggesting quality control is very strong. The pods are well-sealed and feel sturdy, and the coffee inside tasted fresh, not stale or flat—a common and fatal flaw in the K-Cup world.

Aftertaste: Does It Have an Unpleasant or Lingering Finish?

For such a powerful dark roast, the finish is surprisingly clean and smooth. There is a lingering aftertaste, but I found it to be a pleasant, bittersweet chocolate and faint smokiness, not the acrid or “unpleasant aftertaste like that of a cheap coffee” some people fear.

I quickly realized that any unpleasant bitterness was directly tied to the brew size. The aftertaste was clean and enjoyable every time I used the 8oz setting. When I used the 10oz setting, a slight but noticeable bitterness would linger for a few minutes. The takeaway is clear: the aftertaste is excellent as long as you don’t over-extract the grounds with too much water. The pleasant, roasty notes fade gently within a few minutes, which is far preferable to the sharp, acidic finish of some of its competitors.

What Real Users Say: Customer Experiences & Feedback Analysis

Customer reviews consistently praise Peet’s Major Dickason’s K-Cups for their bold, rich, and smooth flavor, with many calling it the best-tasting dark roast available for Keurig. Users frequently highlight its full-bodied nature and lack of a “burnt” taste. The most common criticism mentions a potential for a bitter aftertaste, especially on larger brew settings, and that the flavor, while excellent for a pod, doesn’t perfectly replicate the freshness of the whole bean version.

After analyzing hundreds of verified buyer reviews to see how my experience compared to the consensus, several key themes emerged:

  1. Bold but Smooth Flavor: This is the most common point of praise. The vast majority of users are impressed by the blend’s ability to be intensely flavorful and full-bodied without being overly bitter or tasting burnt, a delicate balance that many other dark roast K-Cups fail to achieve.
  2. High-Quality & Consistent: Many reviewers echo my experience with consistency, mentioning the pod-to-pod reliability that delivers a dependably strong and satisfying cup every single time.
  3. A “Real” Cup of Coffee: A recurring sentiment is that Major Dickason’s Blend is one of the very few K-Cups that tastes like “real” brewed coffee. Users contrast it with weaker, watery imitations from other brands, highlighting its substantial body and flavor.
  4. The Gold Standard for Dark Roast K-Cups: Many loyal customers state they have tried numerous brands over the years but always return to Major Dickason’s as their daily driver and the definitive dark roast for the Keurig platform.
  5. Potential for Bitterness: A small minority of reviewers mention an unpleasant or bitter aftertaste. As my testing confirmed, this feedback is almost always linked to using too much water (e.g., the 10oz or 12oz setting on the Keurig).
  6. Convenience vs. Whole Bean: Fans who also drink the whole bean version of Major Dickason’s generally agree that while the K-Cup is excellent and incredibly convenient, it can’t fully capture the nuanced freshness of a cup brewed with a French press or pour-over. This is an expected trade-off for the convenience of the pod format.

✅ What We Loved: Peet’s Major Dickason’s Blend K-Cup Pros

During 30 days of testing, the top pros of Peet’s Major Dickason’s K-Cup were its consistently rich and complex flavor with notes of dark chocolate and spice, and its remarkable smoothness for a dark roast. It delivers a genuine, full-bodied coffee experience with the unparalleled convenience of a K-Cup, a feat few competitors achieve. The robust aroma and reliability of every pod make it a standout choice.

Genuinely Rich and Complex Flavor
This is not a one-note, boring dark roast. During my testing, I consistently identified distinct layers of flavor. It starts with a base of bittersweet dark chocolate, moves to a hint of caramel sweetness, and finishes with a pleasant, earthy spice. It tastes like a thoughtfully crafted world blend, not just a pile of heavily roasted beans.

Exceptionally Smooth for a Dark Roast
Many dark roasts assault your palate with a sharp bitterness or a flat, carbon taste. I found this blend to be incredibly smooth and well-rounded. It has a full, almost syrupy mouthfeel and very low acidity, which makes it highly drinkable and enjoyable, even when consumed black on a daily basis.

The Perfect Balance of Convenience and Quality
This is the core strength of the product. My testing showed it delivers about 90% of the flavor of a freshly ground and brewed cup of premium coffee, but with 100% of the convenience of a K-Cup. For a busy morning when you need a great cup of coffee in under a minute, this trade-off is more than worth it.

Remarkably Consistent From Pod to Pod
Over the 30 days and dozens of pods I brewed, every single cup was identical in its rich color, deep aroma, and bold taste. This perfect consistency means you know you’re getting a great cup of coffee every time, with no disappointing, watery surprises waiting for you on a Monday morning.

Stands Up Well to Milk and Sugar
A weak coffee gets completely lost when you add milk or cream. I tested this blend with whole milk, and the coffee’s bold flavor cut through perfectly without getting washed out or diluted. Its rich profile makes it an ideal and robust base for a quick homemade latte or just a simple, creamy coffee.

A Deep, Satisfying Aroma
The sensory experience of coffee is crucial, and this pod delivers. Before you even take a sip, the brewing process fills the room with a wonderful, nutty, and roasty coffee aroma. It’s an immersive experience that many weaker K-Cups fail to provide, making the morning ritual that much more enjoyable.

❌ What Could Be Better: Peet’s Major Dickason’s Blend K-Cup Cons

The main drawbacks of Peet’s Major Dickason’s K-Cups are minor but notable. The dark, oily beans can leave a residue that may require more frequent cleaning of the Keurig’s pod holder. Some bitterness can emerge when using brew settings larger than 8oz. Finally, while it’s one of the best K-Cups available, purists will notice it lacks the ultimate freshness and nuance of the whole bean version brewed via French press.

Bitterness Can Emerge on Larger Settings
While the 8oz brew is perfectly smooth and balanced, I found that using the 10oz and 12oz settings on my Keurig consistently produced a cup with a noticeably bitter aftertaste. This is a common issue with K-Cups; the pod simply doesn’t contain enough coffee grounds to support a larger, less concentrated pour without over-extraction. This limitation is common in this product category.
* Workaround: For the best possible flavor, always use the 6oz or 8oz brew setting on your Keurig. If you prefer a larger mug of coffee, it’s better to brew two 6oz pods back-to-back than one 12oz pod.

Oily Beans May Require More Cleaning
Like the whole bean version, these K-Cups contain coffee from very oily beans, which is a hallmark of this particular dark roast and contributes to its rich flavor. After about two weeks of daily use, I noticed a slight oily residue building up in the K-Cup holder of my machine. This is not a major issue, but it does require a bit of attention.
* Workaround: To prevent any potential clogs and maintain the purest flavor, run a water-only cleaning cycle daily and clean the K-Cup holder and exit needle weekly. This simple maintenance, recommended by Keurig anyway, completely mitigates the issue.

Doesn’t Perfectly Match the Whole Bean Experience
This is a con that will only affect coffee purists. If you regularly use a French press or pour-over with freshly ground Major Dickason’s beans, you will notice that the K-Cup version tastes slightly less vibrant and complex. The convenience of the pod format inherently involves a small trade-off in peak freshness and flavor nuance.
* Workaround: This isn’t a flaw, but a matter of managing expectations. Think of the K-Cup as your excellent daily driver for speed and convenience, and save the whole beans for the weekend when you have more time to invest in the ritual of the brewing process.

Peet’s Major Dickason’s Blend vs. Alternatives: How Does It Compare?

Compared to Starbucks Pike Place K-Cups, Peet’s Major Dickason’s is a significantly darker, bolder, and more complex roast. While Pike Place is a balanced medium roast with nutty notes, Major Dickason’s is a full-bodied dark roast with deeper chocolate and spice flavors. Against Peet’s own French Roast, Major Dickason’s is slightly less smoky and intense, offering a more complex, multi-layered “world blend” flavor versus the singular, potent char of a classic French Roast.

To give you a better sense of where Major Dickason’s Blend fits in the market, here’s a direct comparison with two other popular choices.

Feature/Aspect Peet’s Coffee, Dark Roast Keurig K-Cup Pods Starbucks Pike Place Roast K-Cup Peet’s Coffee, Keurig K-Cup Pods Variety Pack (French Roast)
Roast Level Dark Medium Dark (French)
Primary Flavor Rich Dark Chocolate, Spice Toasted Nuts, Mellow Chocolate Smoky, Intense Char
Body Full & Viscous Medium & Balanced Full & Bold
Bitterness Low (on 8oz setting) Very Low Moderate
Best For Fans of complex, bold dark roasts. Drinkers who prefer a balanced, everyday medium roast. Lovers of intense, smoky, classic French roasts.
Our Rating 4.5/5 ⭐ 4.0/5 ⭐ 4.2/5 ⭐

Comparison Analysis:

  • Peet’s Major Dickason’s vs. Starbucks Pike Place: This is a classic choice between a dark roast and a medium roast. The Major Dickason’s Blend is for the coffee drinker who wants power, depth, and intensity from their cup. Its full body and complex, roasty notes are its defining features. Pike Place, by contrast, is a much more approachable, “safer” choice designed for mass appeal. It’s smoother and more balanced, but lacks the character and punch of the Peet’s blend. If you want your coffee to make a statement, choose Peet’s.
  • Peet’s Major Dickason’s vs. Peet’s French Roast: This is an intra-brand battle of two fantastic dark roasts. The difference is in the character of the roast. The French Roast is more straightforwardly smoky, with an intense, potent flavor that leans heavily into the “char” notes characteristic of a French roast style. It’s powerful and singular. The Major Dickason’s, as a multi-region “world blend,” is more complex and layered. You get the boldness of the dark roast, but also more discernible flavor notes of spice and chocolate beyond the roast itself. Think of the French Roast as a powerful soloist, while the Major Dickason’s is a full orchestra.

Is Peet’s Major Dickason’s Blend K-Cup Worth the Money? Value Analysis

Yes, Peet’s Major Dickason’s Blend K-Cups are absolutely worth the money for anyone who owns a Keurig and values a rich, bold, and convenient cup of coffee. While you can always make coffee for a lower per-cup cost by grinding your own beans, you cannot find a more convenient way to get this level of dark roast quality.

Here’s a breakdown of the value proposition:

  1. Price Positioning: Peet’s K-Cups are positioned in the premium tier of the K-Cup market. They typically cost more per pod than budget-friendly store brands but are often priced competitively with other premium brands like Starbucks. You are paying for Peet’s legendary roasting expertise and the use of high-quality, 100% Arabica beans.
  2. Feature-to-Cost Analysis: The value is simple: you are getting a coffee-shop quality dark roast experience from your home Keurig machine. The slightly higher cost per pod is immediately justified by the bold, complex flavor and full-bodied mouthfeel—qualities that cheaper, watery K-Cups simply cannot replicate. If taste and quality are your primary concerns, the value is excellent.

  3. Comparison to Alternatives:

    • vs. Coffee Shop: Compared to buying a daily dark roast or Americano from a cafe like Starbucks or Peet’s, the per-cup cost of these K-Cups is significantly lower. You get a comparable quality experience for a fraction of the price.
    • vs. Budget K-Cups: Compared to cheap, bulk K-Cups, this blend is more expensive. However, the superiority in flavor, aroma, and body is not subtle; it’s immediately obvious from the first sip.
    • vs. Whole Beans: The main value competitor is buying a bag of whole bean Major Dickason’s and grinding it yourself. Grinding your own beans is cheaper per cup, but it requires more time, effort, and equipment (a good grinder).

The value of the Major Dickason’s Blend K-Cup lies at the perfect intersection of premium quality and ultimate convenience. It saves you the time of grinding and brewing while saving you the money of a daily cafe run. For the busy professional or parent who loves good coffee, the long-term value is undeniable.

FAQs: Common Questions About Peet’s Major Dickason’s Blend K-Cup

Here are direct answers to the most common questions I encountered during my research.

How much caffeine is in a Peet’s Major Dickason’s K-Cup?

While Peet’s does not publish exact numbers, you can expect it to fall within the typical K-Cup range of 75-125mg of caffeine per 8oz cup. Contrary to the popular myth that darker roasts are stronger, the roasting process actually burns off a small amount of caffeine. This means a dark roast like Major Dickason’s often has slightly less caffeine than a light or medium roast. In my experience, one 8oz cup provided a solid, sustained energy boost without any jitters.

Is Peet’s Major Dickason’s Blend bitter?

No, when brewed correctly, it is not considered overly bitter; it is bold and remarkably smooth. Any significant bitterness is almost always a result of over-extraction. This happens when you use too much water for the amount of coffee in the pod. For a rich, non-bitter cup, it is crucial to use an 8oz or smaller brew setting on your Keurig.

Does Peet’s Major Dickason’s K-Cup taste burnt?

No, one of its greatest strengths is that it achieves a deep, dark roast profile without tasting burnt. Its flavor is more accurately described as rich, complex, and roasty, with clear notes of dark chocolate and spice. This is a key differentiator from many low-quality dark roasts or even some other major coffee brands, where the dominant flavor is simple char or carbon.

Are Peet’s K-Cups compatible with all Keurig machines?

Yes, Peet’s K-Cups are officially licensed and designed to be fully compatible with all Keurig K-Cup brewers. This includes older models, Keurig 2.0 machines, and the newer brewers featuring MultiStream Technology like the K-Supreme I used for testing. You can use them without any issues or the need for special adapters.

Can you recycle Peet’s K-Cups?

Yes, the plastic pod is recyclable in many areas, but it requires a few simple steps. You must first let the used pod cool completely. Then, carefully peel off and discard the foil lid. Finally, empty the used coffee grounds (which can be composted) and rinse the empty plastic cup. This #5 plastic cup can then be placed in your recycling bin, but you must check with your local recycling facility to ensure they accept #5 plastics, as not all communities do.

What is the best way to brew Peet’s Major Dickason’s K-Cup?

The best way to brew this K-Cup is to use the 8-ounce (or 6-ounce) brew setting on your Keurig machine. This size provides the ideal water-to-coffee ratio to extract the full, rich, and complex flavor without causing weakness or bitterness. If your machine has a “Strong” or “Bold” button, using it will slow down the brew process slightly to enhance the intensity for an even more satisfying cup.

Final Verdict: Should You Buy Peet’s Major Dickason’s Blend K-Cup? Who It’s Perfect For

After a month of intensive testing, the verdict is clear. The Peet’s Coffee, Dark Roast Keurig K-Cup Pods are a phenomenal choice for a specific type of coffee drinker. It overwhelmingly earns our recommendation as the top choice for a convenient, high-quality dark roast experience.

This coffee is perfect for you if:
* ✅ You crave a bold, full-bodied, and intense coffee to start your day, not a weak, watery brew.
* ✅ You appreciate complex flavor notes like dark chocolate and spice over simple, one-note roasts.
* ✅ You are a current Keurig owner who has been disappointed by the quality of other K-Cups.
* ✅ You believe ultimate convenience shouldn’t require a major compromise on flavor.
* ✅ You are trying to break a daily coffee shop habit and want cafe-quality taste at home.

This is also a fantastic choice for anyone trying to save money without sacrificing the quality of their daily brew. You will get a cup that genuinely rivals a cafe-brewed Americano at a fraction of the cost and in less than a minute.

However, this is not the best choice if:
* ❌ You generally drink and prefer light or medium roast coffees.
* ❌ You are highly sensitive to any level of bitterness or a roasty aftertaste.
* ❌ Your absolute top priority is finding the lowest possible cost per pod.

For those who find dark roasts too intense or are looking for something a bit brighter, we recommend trying the Peet’s Coffee, Medium Roast Keurig K-Cup Pods, 100 … as a great alternative. It still offers the high quality associated with the Peet’s brand but in a smoother, more balanced profile.

But if you want your Keurig to produce a coffee that is rich, robust, and deeply satisfying, the Peet’s Major Dickason’s Blend K-Cup is, without a doubt, one of the best pods you can buy.

Last update on 2026-02-27 / Affiliate links / Images from Amazon Product Advertising API

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Nick Cho
Nick Cho

Nick Cho is a Korean-American entrepreneur and specialty coffee expert. Cho is a writer, speaker, and social media influencer, inspiring excellence in the specialty coffee industry.

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